Blood Orange

Our customers use blood orange because of its distinctive flavor, vibrant color, and strong visual and nutritional appeal. Blood oranges have a unique sweet yet slightly tart taste with berry-like notes, which helps create more complex and premium flavor profiles in beverages, desserts, and sauces. Their deep red color, caused by anthocyanins, makes them especially valuable as a natural coloring ingredient while enhancing product appearance. Blood oranges are also rich in vitamin C and antioxidants, supporting health-focused marketing claims. They are commonly processed into juices, concentrates, and extracts, which improve shelf life and consistency for large-scale production. Overall, blood orange allows manufacturers to develop visually striking, flavorful, and premium-positioned products that stand out in the market.

Brothers International is proud to offer various fruit juices and concentrates as USDA Organic certified.

Blood Orange can be supplied as organic upon request

Available From

Our Blood Orange is sourced from the earth's prime growing regions. Contact us to learn more.

Available As

NFC Juice
Juice Concentrate

Harvest Seasons

Blood Oranges grow in the Northern hemisphere from December to February.

Botanical: Citrus x Sinensis

A Fruit Shaped by the Cold

Blood oranges are a distinctive variety of orange characterized by their deep red or maroon-colored flesh, which develops due to natural pigments called anthocyanins. They are believed to have originated in the Mediterranean region, particularly in Italy and Spain, and grow best in climates with warm days and cool nights. The fruit has a similar size and outer appearance to a regular orange, though the skin may show reddish tones. Blood oranges are typically in season during the winter months and are valued for their unique coloration and slightly berry-like flavor profile.

The Brothers International

Quality Promise

Brothers International and its 4 divisions, Brothers Ingredients, Dennick Fruit Source, Hosh International and Food Partners, are trusted global importers of premium ingredients to major food and beverage manufacturers in North America. We deliver consistent quality and supply across every format the industry demands. Our Blood Orange is sourced from the earth’s prime growing regions where farming expertise, climate and soil composition come together to produce Blood Orange of exceptional caliber. All of our suppliers undergo a rigorous vetting process to ensure we work with only the highest-quality processors and can fully guarantee traceability, sustainability, and compliance with all international regulations.

Each of our divisions has a specialized operations team to manage shipments and coordinate with customers and suppliers. They work closely with our in-house customs team to ensure efficient clearance, and collaborate with the USDA and FDA to maintain full regulatory compliance. This ensures your ingredients move seamlessly through every stage of import, arriving on time and ready for production with complete confidence. With decades of sourcing expertise and a strong commitment to customer success, you can count on Brothers International to deliver the premium ingredients your products require.

Brothers International is your source for Blood Orange Concentrate, Essences, Juice and Puree.

Industry Glossery

A Reference Guide for Fruit Ingredient Terminology

Check out our glossary for a consolidated reference of commonly used terminology across the global fruit ingredient industry. It provides straightforward definitions and context for the language and concepts referenced throughout the industry.